If you’re wondering when to plant peas in Virginia, timing is everything for a sweet, abundant harvest. Getting your peas in the ground at the right moment in spring is the single most important factor for success in our variable climate.
Peas are a cool-season crop that thrive in chilly soil and fading winter temperatures. Plant them too late, and our famous Virginia heat will stunt the plants and ruin the flavor. Plant them too early in soggy, frozen ground, and the seeds will simply rot. This guide will walk you through the optimal spring planting windows for your specific region, along with practical tips to ensure your pea patch is productive.
When To Plant Peas In Virginia
The perfect planting time hinges on your location within the state and that year’s particular weather patterns. Virginia’s gardening zones range from 5b in the mountains to 8a on the coast, creating a significant spread in last frost dates.
Understanding Your Last Frost Date
This is your key reference point. Peas can be sown as soon as the garden soil can be worked in spring, typically 4 to 6 weeks before your area’s average last frost date. The goal is for seeds to germinate in cool soil and for vines to mature before the heat of summer arrives.
- Coastal Virginia & Tidewater (Zones 7b-8a): Your window opens earliest. Aim for mid-February to early March. The soil here warms up quickly.
- Piedmont Region (Zones 7a-7b): This includes cities like Richmond and Charlottesville. Target early March to late March for planting.
- Mountain & Valley Regions (Zones 5b-6b): Winters linger longer here. Wait until late March or early April, when the soil is no longer frozen or waterlogged.
Soil Temperature is a Better Cue
While calendar dates provide a general guide, soil temperature is a more reliable signal. Invest in a simple soil thermometer. Pea seeds germinate best when soil is between 45°F and 75°F, with an ideal range of 50°F to 60°F.
If the soil is below 45°F, germination will be very slow and spotty. Consistently soggy, cold soil is a recipe for seed rot. A good rule of thumb is if the soil is dry enough to crumble in your hand without forming a muddy ball, it’s ready for peas.
Choosing the Right Pea Variety
Selecting a variety suited to Virginia’s spring helps maximize your harvest. Look for varieties with disease resistance and maturity dates that fit your planting window.
- Shelling Peas: Classic garden peas removed from the pod. ‘Lincoln’ and ‘Green Arrow’ are reliable, heat-tolerant choices.
- Snap Peas: Edible pods with full-sized peas inside. ‘Sugar Ann’ is an early, bush-type perfect for quick springs, while ‘Sugar Snap’ is a beloved tall vine.
- Snow Peas: Flat, edible pods often used in stir-fries. ‘Oregon Sugar Pod II’ is a vigorous, disease-resistant standout.
Succession Planting for Extended Harvest
Don’t plant all your seeds at once. To avoid a glut and extend your harvest, practice succession planting. Sow a new batch of seeds every 10 to 14 days for about a month. This staggers maturity, giving you a steady supply of peas over several weeks instead of all at once.
Step-by-Step Planting Guide
Follow these steps for a strong start.
- Prepare the Soil: Choose a sunny site with well-draining soil. Peas fix their own nitrogen, so avoid rich, heavily manured beds. Work in some compost for general fertility and ensure the soil pH is between 6.0 and 7.5.
- Inoculate the Seeds: This is a Virginia gardener’s secret weapon. Coat seeds with a legume inoculant powder just before planting. It contains bacteria that helps peas convert nitrogen, leading to healthier, more productive plants. It’s especially helpful in new garden plots.
- Plant at the Right Depth: Sow seeds 1 inch deep and 2 inches apart. You can plant in single rows or wide rows (bands) about 6 inches across.
- Provide Support Early: Install trellises, stakes, or pea netting at planting time. This prevents root disturbance later and gives vines something to climb as soon as they need it. Most peas will reach 2 to 6 feet tall.
- Water Gently: After planting, water the bed thoroughly but gently to settle the soil around the seeds. Keep the soil consistently moist but not soggy until germination, which usually takes 7 to 14 days.
Common Virginia Spring Planting Mistakes
Avoid these pitfalls to ensure a better crop.
- Waiting Too Long: This is the most common error. Peas fade when daytime temperatures consistently exceed 75°F. If you miss the early window, it’s better to wait for a fall planting.
- Planting in Wet Soil: Working saturated soil destroys its structure and causes compaction. If it’s too wet, be patient for a few more sunny days.
- Not Protecting from Birds: Birds love to pull up tender pea seedlings. Use lightweight row cover or netting over the seeded area until plants are a few inches tall.
- Forgetting to Rotate Crops: Never plant peas in the same spot where peas or beans grew the previous year. This helps prevent a buildup of soil-borne diseases.
What to Do After Planting
Your job isn’t done once the seeds are in the ground. A little care goes a long way.
Mulch lightly around seedlings with straw or shredded leaves to conserve moisture and suppress weeds. Keep an eye out for pests like aphids, which can be sprayed off with a strong stream of water. Water deeply during dry spells, aiming for about an inch of water per week, especially once flowers and pods begin to form.
Harvest regularly to keep the plants producing. Pick shelling peas when the pods are plump but still glossy. For snap and snow peas, harvest before the pods become tough and the peas inside get too large. The more you pick, the more the plant will try to produce.
FAQ: Planting Peas in Virginia
Can I plant peas in the fall in Virginia?
Yes! In most of Virginia, you can plant a second crop about 8 to 10 weeks before your first average fall frost date. This is often in late August or early September. The cooling temperatures are perfect for peas.
What if a late frost is forecast after my peas have sprouted?
Pea seedlings can tolerate a light frost. If a hard freeze (below 28°F) is expected, cover the young plants with a frost blanket or row cover overnight. They are quite resilient in the cool spring weather.
My peas are flowering but not producing pods. What’s wrong?
This is usually caused by stress from high temperatures. Once weather gets hot, pea blossoms may drop without setting pods. Unfortunately, there’s not much to do except ensure they have adequate water and plan for an earlier planting next year.
How long does it take for peas to be ready for harvest?
This depends on the variety. Early types can be ready in 50-60 days, while main-season varieties may take 60-70 days from planting. Always check the “Days to Maturity” on your seed packet for the best estimate.
By following these regional guidelines and paying close attention to soil conditions, you’ll master the art of timing your pea planting. The reward is a long harvest of crisp, sweet peas straight from your Virginia garden, a true taste of spring that’s well worth the planning.