If you think tomatoes are only red, yellow, or orange, you’re in for a suprise. Let’s talk about blue tomatoes, those rare heirloom garden gems that are as fascinating to grow as they are beautiful to look at.
These unique fruits are not a modern gimmick. They are the result of careful crossbreeding between traditional heirloom tomatoes and wild tomato species from South America. The stunning blue-purple color comes from natural antioxidants called anthocyanins, the same pigments found in blueberries and blackberries. Growing them is a rewarding project for any gardener looking for something special.
Blue Tomatoes – Rare Heirloom Garden Gems
What exactly makes a tomato “blue”? It’s important to understand that these are not a uniform, sky-blue color. The term “blue” refers to the deep indigo, purple, and sometimes nearly black shoulders that develop on the fruit where the skin is exposed to sunlight. The underside often remains a more classic red, pink, or green. This striking two-tone appearance is what makes them true standouts in your garden.
These varieties are almost always heirlooms, meaning their seeds have been saved and passed down for generations. They are open-pollinated, so you can save the seeds from your best plants and grow them again next year, knowing they will come true to type. This makes them a sustainable and cost-effective choice over time.
Why Grow Blue Tomatoes?
The reasons to plant these unique varieties go far beyond there striking looks.
- Unique Flavor: Many blue tomatoes have a rich, complex, and often smoky-sweet flavor that is distinct from standard red tomatoes. The anthocyanins can add a subtle depth that many gardeners prefer.
- Nutritional Boost: Anthocyanins are powerful antioxidants. Having them in a tomato combines the classic benefits of lycopene (found in red flesh) with the extra health boost of blue pigments.
- Conversation Starters: They are guaranteed to be the most talked-about plant in your vegetable patch. Friends and neighbors will be intrigued.
- Gardening Challenge: For the experienced gardener, growing these slightly more finicky heirlooms is a satisfying test of skill.
Popular Blue Tomato Varieties to Try
Not all blue tomatoes are the same. Here are some of the most popular and reliable varieties to seek out from seed catalogs.
- Blue Beauty: A large, beefsteak-type tomato with deep blue shoulders over red flesh. Known for its excellent, balanced flavor and good production.
- Indigo Rose: One of the first widely available blue varieties. It produces clusters of small, round fruits that are nearly black when ripe.
- Blue Gold: A beautiful bicolor cherry tomato with blue skin and golden-yellow flesh. It’s incredibly sweet and prolific.
- Black Beauty: A stunning tomato with very dark purple, almost black skin and deep red flesh. Its flavor is intensely rich and savory.
- Blue Berries: A cherry tomato variety that truly lives up to its name, resembling a cluster of blue berries on the vine. It’s super sweet and perfect for snacking.
How to Grow Blue Tomatoes Successfully
Blue tomatoes require similar care to other heirlooms, but paying attention to a few key details will ensure you get the best color and yield.
1. Starting from Seed
Because they are rare, you’ll likely need to start blue tomatoes from seed indoors. Begin 6-8 weeks before your last expected frost date.
- Use a sterile seed-starting mix in clean trays or pots.
- Plant seeds 1/4 inch deep and keep the soil consistently warm (70-80°F) for best germination. A heat mat helps alot.
- Provide strong light as soon as seedlings emerge. A south-facing window or grow lights are essential to prevent leggy plants.
2. Planting and Site Selection
Sunlight is the secret to developing that signature blue color. Anthocyanin production is triggered by direct sun exposure.
- Choose the Sunniest Spot: Plant them where they will get a minimum of 8-10 hours of direct sunlight daily.
- Soil Preparation: Tomatoes thrive in well-draining, nutrient-rich soil. Amend your garden bed with plenty of compost or well-rotted manure before planting.
- Spacing: Give plants plenty of room for air circulation. Space them about 24-36 inches apart, depending on the variety’s growth habit.
3. Care Throughout the Season
Consistent care is the key to a heavy harvest.
- Watering: Water deeply and regularly, aiming at the base of the plant to keep foliage dry. Inconsistent watering can lead to problems like blossom end rot.
- Support: Most blue tomato varieties are indeterminate (vining). Use strong stakes, cages, or a trellis system to support them from early on.
- Feeding: Feed with a balanced organic fertilizer when first planting and again when fruits start to set. Avoid high-nitrogen fertilizers, which promote leafy growth at the expense of fruit.
4. Harvesting Your Blue Tomatoes
Knowing when to pick them is crucial. The blue color develops on the shoulders first as the fruit matures.
- Wait for the fruit to reach its full size.
- Look for the bottom portion of the tomato (the non-blue part) to change from green to its final ripe color—red, yellow, or amber.
- The fruit should feel slightly soft when gently squeezed. Don’t harvest based solely on the blue skin; it can appear before the tomato is fully ripe.
- If frost threatens, you can harvest mature green fruits with a hint of color and ripen them indoors on a windowsill.
Common Challenges and Solutions
Heirloom tomatoes, including blue varieties, can be more susceptible to certain issues than modern hybrids. Here’s what to watch for.
- Leaf Diseases (Blight): Promote good air flow, water at the soil level, and mulch to prevent soil from splashing onto leaves. Remove affected leaves promptly.
- Pests: Hornworms, aphids, and whiteflies can be a nusiance. Inspect plants regularly. Handpick large pests and use a strong spray of water or insecticidal soap for smaller ones.
- Cracking: Caused by irregular watering. Maintain consistent soil moisture with mulch and regular deep watering.
- Poor Fruit Set: This can happen during periods of extreme heat (over 90°F) or humidity. Shake your plant supports gently during flowering to aid pollination, and be patient for cooler weather.
Saving Seeds from Your Harvest
One of the joys of heirlooms is seed saving. It lets you preserve your favorite plants and share these rare heirloom garden gems with others.
- Choose seeds from your healthiest, most productive plant with the best-looking fruits.
- Scoop the seeds and some gel from a fully ripe tomato into a small jar.
- Add a little water and let the mixture ferment at room temperature for 2-4 days. This process breaks down the gel coat and reduces seed-borne diseases.
- Once mold forms on the surface, add more water, swirl, and pour off the floating debris and bad seeds. The good seeds will sink.
- Rinse the sunken seeds thoroughly in a fine strainer. Spread them on a paper plate or coffee filter to dry completely for about a week.
- Store the completely dry seeds in a labeled paper envelope in a cool, dark, dry place.
FAQ About Blue Tomatoes
Are blue tomatoes genetically modified?
No. The blue color is achieved through traditional cross-breeding techniques, not genetic engineering. They are natural heirlooms.
Do blue tomatoes taste different?
Yes, they often have a more complex, rich, and sometimes smoky or tart flavor compared to many standard red tomatoes. Each variety has its own unique taste profile.
Why aren’t my blue tomatoes turning blue?
The main culprit is usually insufficient direct sunlight. The anthocyanin pigment needs strong UV light to develop. Make sure your plants are not shaded and are getting full, all-day sun.
Can I buy blue tomato plants at my local nursery?
It’s possible but less common. Because they are specialty heirlooms, you will have a much wider selection if you order seeds from online specialty catalogs and start them yourself.
Are the plants themselves blue?
The foliage is typically green, though some varieties may have purplish tinges on the stems or leaf veins. The color is concentrated primarily in the fruit’s skin.
Adding blue tomatoes to your garden is a fantastic way to expand your horticultural horizons. They offer a unique combination of beauty, flavor, and history that few other vegetables can match. With a little extra attention to sunlight and care, you’ll be rewarded with a stunning and delicious crop that will make all your gardening efforts worth it. Start planning your seed order this winter, and get ready for a truly colorful growing season.